CM-01 Mini Cookie Machine

Product Description

Automatic Cookie & Pastry Depositing Machine The Automatic Cookie & Pastry Depositing Machine is a professional production solution designed for pastry shops, bakeries, baked-goods manufacturers, and industrial production facilities. It enables a wide variety of pastry products to be deposited and shaped onto trays quickly, consistently, and efficiently. The machine can be used for the production of cookies, éclairs, macarons, pâte à choux, meringues, muffins, sponge cakes, and many other pastry products with different recipes and consistencies. Thanks to its adjustable production parameters, a wide range of products can be produced using a single machine. High Production Capacity Depending on the product recipe, weight, consistency, and shape, the machine can achieve a production capacity of approximately 80 kg/hour. Depending on the tray size and product type, the production capacity can reach approximately 40–60 trays per hour. Its automated production system significantly reduces manual depositing and shaping operations, helping businesses increase production speed while maintaining consistent product size, weight, and quality. Recipe & Program Memory for Different Products One of the key advantages of the machine is its ability to save individual production programs and recipes. Production parameters for different products can be stored in the machine's control system. For example, specific settings for cookies, macarons, meringues, or éclairs can be saved as separate programs. When changing products, the operator can simply select the previously saved program. This feature significantly reduces setup time between production batches and helps ensure consistent results during repeated production. Touchscreen Control & 3-Language Support Production parameters can be easily adjusted through the user-friendly touchscreen control system, and previously saved programs can be quickly accessed. The machine supports three languages: Turkish – English – Arabic This multilingual interface makes the machine easy to operate both in Türkiye and in international markets. Stainless Steel & Mobile Design The machine is manufactured entirely from stainless steel, making it suitable for professional food production environments. Its robust construction is designed for long-term professional and commercial use. Thanks to its wheeled mobile design, the machine can be easily moved and positioned wherever required within the production area. The machine operates with a 220 V electrical connection, making it suitable for use in many pastry shops, bakeries, commercial kitchens, and professional production facilities. Main Products That Can Be Produced - Cookies - Éclairs - Macarons - Pâte à choux - Meringues - Muffins - Sponge cakes - Various pastry and bakery products Technical Highlights Production Capacity: Up to approximately 80 kg/hour Tray Capacity: Approximately 40–60 trays/hour Control: Touchscreen control panel Program Memory: Multiple product recipes and programs can be saved Languages: Turkish / English / Arabic Electrical Connection: 220 V Construction: Stainless steel Design: Mobile, wheeled structure Applications: Cookies, éclairs, macarons, pâte à choux, meringues, muffins, sponge cakes, and various pastry products The Automatic Cookie & Pastry Depositing Machine offers a versatile and efficient production solution, from artisan and boutique bakeries to high-capacity professional production facilities. With its approximately 80 kg/hour production capacity, 40–60 trays/hour output, recipe and program memory, multilingual touchscreen interface, and full stainless-steel construction, it provides a flexible solution for businesses looking to increase productivity, improve product consistency, and manufacture a wide variety of pastry products with a single machine.

Key Features

• Production capacity of approximately 80 kg/hour
• Production capacity of 40–60 trays/hour
• Automatic product depositing and shaping
• Suitable for dry pastry production
• Suitable for éclair production
• Suitable for macaron production
• Suitable for choux pastry production
• Suitable for meringue production
• Suitable for muffin production
• Suitable for sponge cake production
• System adaptable to various product recipes
• Product program saving feature
• Rapid product and program switching
• Touchscreen control panel
• Turkish language support
• English language support
• Arabic language support
• Full stainless steel body
• 220 V power connection
• Mobile design with casters
• Structure suitable for serial and standard production
• Suitable for professional and industrial use
• Saves labor and production time